
Who needs the campfires and bugs that traditional summer camps offer when you can learn how to detonate dynamite instead? … [Continue reading]
A collection of the student, alumni, faculty and staff experiences
Who needs the campfires and bugs that traditional summer camps offer when you can learn how to detonate dynamite instead? … [Continue reading]
Frito-Lay’s Topeka, Kansas, plant operates 24 hours a day, so while most of us are sleeping, Catherine Swift is monitoring 10 production lines and 59 automated packaging tubes that take raw ingredients and turn them into bagged snack foods, ready for … [Continue reading]
Twenty-one thousand, three-hundred ninety-five. That’s the difference between Kyle Lampe, the English literature scholar and Kyle Lampe, the chemical engineer. That number is the difference in enrollment between Iowa State University (26,110) and … [Continue reading]
Justin Levy completed his collegiate career at Missouri S&T doing what he enjoys most – traveling. Levy was one of eight geology and geophysics students to join Dr. David Wronkiewicz, associate professor of geology and geophysics, on a … [Continue reading]
Inspired by a reality television show and missing the foods from his homeland, Siddharth “Sid” Panchal, who earned a master’s degree in computer science from Missouri S&T in 2003, opened Bombay Food Junkies in 2013. The Mumbai, India, native and … [Continue reading]
Everyone has a passion for something. For Kailea Tilden, that passion is dance. Through dance, Tilden can show off her own uniqueness. Teaching others to dance, she says, helps her draw out their confidence and creativity, too. “Dancing … [Continue reading]
Lucas Parker, a sophomore in aerospace engineering, mechanical engineering and engineering management at Missouri S&T, is obsessed with fitness. From lifeguarding to coaching a gym class at The Centre, Rolla’s Health and Recreation Complex, … [Continue reading]
Feeding a college student is hard work. Feeding thousands of them every day is even harder. With various allergies, dietary restrictions and personal preferences, college students are arguably among the pickiest of eaters, says Michael Wuest. … [Continue reading]
By her own account, 2012 was the toughest year of Kamaria Blaney’s life. She had a baby, lost her father and broke up with her boyfriend. Along the way, she ballooned to 238 pounds. “I was eating my life away,” Blaney, now a senior in … [Continue reading]
Austin Gantner knows exactly what his future holds: Graduate. Tour Europe. Work for Google. In that order. Oh, sure, first there is studying for and passing final exams to get through: World Literature and Biotech and Film and a presentation … [Continue reading]
For Katherine Bartels, environmentalism is all about balance. “It is finding the best solution for humans and the environment without sacrificing one for the other,” she says. Bartels follows this mantra in her current research project. She … [Continue reading]
Copyright © 2025 · eleven40 Child Theme on Genesis Framework · WordPress · Log in
Recent Comments